What are you eating?

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What are you eating?

#101 Adjutant Stormy~

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Posted 07 April 2012 - 10:13 AM

I'm drinking Wild Turkey and leading a My Little Pony livestream. So maybe it's got some serious elucidative powers. Or maybe it''s fucking alcoholic.

<div class='quotetop'>QUOTE (Aptorian @ Nov 1 2008, 06:13 PM) <a href="index.php?act=findpost&pid=462161"><{POST_SNAPBACK}></a></div><div class='quotemain'>God damn. Mighty drunk. Must ... what is the english movement movement movement for drunk... with out you seemimg drunk?

bla bla bla

Peopleare harrasing me... grrrrrh.

Also people with big noses aren't jews, they're just french

EDIT: We has editted so mucj that5 we're not quite sure... also, leave britney alone.</div>

#102 tiam

Ascendant

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Posted 07 April 2012 - 10:34 PM

just had a smoothie after drinking a litre of strawberry milkshake and amnow having a hershey bar for the first time. Lets see how it goes.

It was ok...

#103 worry

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Posted 07 April 2012 - 10:47 PM

How you gonna eat Hershey when it's the Cadbury-est weekend of the year?

They came with white hands and left with red hands.

#104 Mezla PigDog

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Posted 08 April 2012 - 09:58 AM

I've been too busy to cook for the last couple of months. It's my favourite passtime so hitting the kitchen hard this long weekend. I made Prawn Gyoza in Friday night. Surprisingly easy and makes you realise they make about 300% profit in restaurants. I'm in the wrong business, damnit.

Today I'm making 4 kinds of brandy truffle: plain, almond, ginger and chocolate coated. Easter eggs are banned this year, homemade chocolates ahoy!

Also making an Italian feast - antipasti, parpadelle cinghiale, pear walnut and dolcelatte tarts all washed down with a nice Chianti from our trip to Tuscany and capped off with my homemade petit fours. Ah gluttony. Need to get in the kitchen but Mr PigDog is experimenting with eggs Benedict for breakfast

Burn rubber =/= warp speed

#105 Lady Bliss

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Posted 08 April 2012 - 01:52 PM

Mezla PigDog, on 08 April 2012 - 09:58 AM, said:

I think I love you...

"If you prick us do we not bleed? If you tickle us do we not laugh? If you poison us do we not die? And if you wrong us shall we not revenge?" - Shylock

#106 Dr Trouble

Pug Life

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Posted 10 April 2012 - 09:47 AM

Steak Stir-fry.

Because I'm a man and eat steak, but also like noodles ....

Attached File(s)

IMG_20120410_170515.jpg (410.56K)
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#107 Shiara

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Posted 10 April 2012 - 11:42 AM

This was my dinner tonight (I did not make it):

Posted Image

Pork and lamb meatball linguine

And Luci's dinner (also did not make it):

Posted Image

Brandy tortellini

*casting the shaved knuckle*

#108 Solidsnape

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From good 'ol Newcastle upon Tyne.

Posted 25 April 2012 - 03:28 AM

Slow Ben, on 19 March 2012 - 12:06 AM, said:

Solidsnape said:

1331778128[/url]' post='944172']
I wish I were eating baklava.
I miss gluten.

Then eat gluten, unless you have celiac disease.

Yeah I do.

"If you seek the crumpled bones of the T'lan Imass,
gather into one hand the sands of Raraku"
The Holy Desert
- Anonymous.

#109 Shiara

High Scribe of Team Quick Ben

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Posted 27 April 2012 - 11:31 AM

Okay, I tried my hand at cooking "White Velvet Soup" as per the instructions linked. Sadly, either my conversion of Fahrenheit to Celsius was incorrect, OR the instructions weren't for a fan-forced oven (which mine is), which, in addition to helping Luc take some stuff downstairs, may have contributed to the slightly burnt state of my cauliflower, onion and garlic. NEVERTHELESS, I have persevered in my culinary adventure and created "Brown Lumpy Goop". Delicious.

*casting the shaved knuckle*

#110 Centzon Totochtin

For Pony!

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Interests:Stuff, and sometimes also things.
Bunnies!

Posted 28 April 2012 - 08:03 AM

Ah, for future note, recipes are never for fan-forced unless specifically stated, take of 20 degrees if you are using fan-forced

I'm making mushroom and bacon risotto for dinner

That Elephant is looking rather frayed at the edges

#111 Slow Ben

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Posted 28 April 2012 - 02:39 PM

6oz chicken sausage
4 eggs
1/4 cup broccoli
2 slices tomatoe

Cayenne pepper, black pepper and garlic.

My favorite, easy post workout breakfast.

I've always been crazy but its kept me from going insane.

#112 Coco with marshmallows

DIIIIIIIIIIVVVEEEEE

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Posted 28 April 2012 - 02:51 PM

a lovely beef burrito (stop sniggering at the back) with habanero salsa.

meh. Link was dead :(

#113 HiddenOne

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Posted 28 April 2012 - 02:53 PM

Slow Ben, on 28 April 2012 - 02:39 PM, said:

6oz chicken sausage
4 eggs
1/4 cup broccoli
2 slices tomatoe

Cayenne pepper, black pepper and garlic.

My favorite, easy post workout breakfast.

Where did you find chicken sausage? I never seen that anywhere, but I think I would love it

HiddenOne. You son of a bitch. You slimy, skulking, low-posting scumbag. You knew it would come to this. Roundabout, maybe. Tortuous, certainly. But here we are, you and me again. I started the train on you so many many hours ago, and now I'm going to finish it. Die HO. Die. This is for last time, and this is for this game too. This is for all the people who died to your backstabbing, treacherous, "I sure don't know what's going on around here" filthy lying, deceitful ways. You son of a bitch. Whatever happens, this is justice. For me, this is justice. Vote HiddenOne Finally, I am at peace.

#114 Slow Ben

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Posted 28 April 2012 - 03:53 PM

HiddenOne, on 28 April 2012 - 02:53 PM, said:

Slow Ben, on 28 April 2012 - 02:39 PM, said:

6oz chicken sausage
4 eggs
1/4 cup broccoli
2 slices tomatoe

Cayenne pepper, black pepper and garlic.

My favorite, easy post workout breakfast.

Where did you find chicken sausage? I never seen that anywhere, but I think I would love it

They don't have it at WalMart or Target, at least not here. I get it at the local grocery store. They also have it at Whole Foods.

Its about 1/3 the calories and over 1/2 the fat of regular sausage, with more protein.

Extra Lean Turkey Sausage aint bad either.

I've always been crazy but its kept me from going insane.

#115 Centzon Totochtin

For Pony!

Group: Malaz Regular
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Joined: 13-August 06
Location:Sydney, Aus
Interests:Stuff, and sometimes also things.
Bunnies!

Posted 30 April 2012 - 10:13 AM

Todays food:

Beef Stir-fry

2012-04-30 12.24.06.jpg (35.57K)
Number of downloads: 0

Thai Chicken Noodle Soup

2012-04-30 19.25.01.jpg (28.38K)
Number of downloads: 0

That Elephant is looking rather frayed at the edges

#116 Darkwatch

A Strange Human

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1.6180339887

Posted 04 May 2012 - 01:28 AM

So I got back from the physio to a nice piece of thawed beef.

I decided to make myself honey braised beef with soy sauce, red wine and steak spices. Mixed in are noodles, mushrooms, peas, broccoli and carrots. Smells awesome.

Attached File(s)

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This post has been edited by Darkwatch: 04 May 2012 - 01:29 AM

The Pub is Always Open

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Cursed Summer returns. The Lady Now Sleeps.

The Sexy Thatch Burning Physicist

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RodeoRanch said:

You're a rock.
A non-touching itself rock.

#117 JLV

Stoned Swallow of Low House PEN

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Posted 04 May 2012 - 02:54 AM

dicks, a bag of them

#118 Lady Bliss

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Posted 05 May 2012 - 03:58 AM

homemade brownies!

Ingredients:

Soft butter OR coconut oil, for greasing the pan
Parchment paper for lining the pan
4 large eggs
1 cup sugar
1 cup brown sugar
8 ounces melted coconut oil
11/4 cups cocoa, sifted
2 teaspoons vanilla extract
1/2 cup flour, sifted
1/2 teaspoon sea salt

Method:

Preheat the oven to 300 degrees F. Butter an 8-inch square pan and line with parchment paper.,

Using a mixer, beat the eggs at medium speed until fluffy and light yellow. Add both sugars. Add remaining ingredients, and mix to combine.

Pour the batter into the greased and lined pan. Check for doneness with a toothpick. Bakes in approximately 50-55 minutes.
As soon as you pull them out of the oven, lift out by grasping the edges of the parchment paper, then transfer to a cutting board to rest.

This post has been edited by Lady Bliss: 05 May 2012 - 03:59 AM

"If you prick us do we not bleed? If you tickle us do we not laugh? If you poison us do we not die? And if you wrong us shall we not revenge?" - Shylock

#119 Dr Trouble

Pug Life

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Posted 05 May 2012 - 04:16 AM

Dear Lord;

I just ate a KFC family feast. Nuggets, Chicken, Crispy Strips, Pop Corn Chicken, and 2 large chips.

I feel so incredibly bad right now.

#120 Grimjust Bearegular

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Godless killing machine - and proud of it!

Also, braaaaiiiinnnnzzzzzzzz!

Posted 05 May 2012 - 09:08 AM

I´m on a 1200 calories a day-diet, so mostly just Ryvita crisp bread and chicken *shudder*

Two weddings and a week in the south of France coming up, and I have a lot of stored-up fat from this winter to shed